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კასტელჯოკონდო0,75მლ

Technical Information

Variety 100% Sangiovese
Alcohol by volume 14,5%
Length of maceration on the skins 30 days
Malolactic fermentation Immediately done after the alcoholic fermentation
Maturation method Slavonian oak casks and in French oak barrels
Length of maturation From harvest to January 1st 2018, with a minimum of 2 years in wood and 4 months in bottle
CastelGiocondo is produced from an uncompromising selection of the finest Sangiovese grapes, in a vineyard whose ideal elevation, well-drained soils, and southwest-facing exposure yield all of the qualities that converge to produce the finest expression of this noble grape variety. It is an elegant, well-balanced wine of magnificent structure.
198,70 ₾
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Technical Information

Variety 100% Sangiovese
Alcohol by volume 14,5%
Length of maceration on the skins 30 days
Malolactic fermentation Immediately done after the alcoholic fermentation
Maturation method Slavonian oak casks and in French oak barrels
Length of maturation From harvest to January 1st 2018, with a minimum of 2 years in wood and 4 months in bottle